FOOD MENU

ANTIPASTI Starters

FRITTO MISTO

Deep fried seafood with lemon, tartare sauce

MOZZARELLA E POMODORO

Buffalo mozzarella, tomato, basil salad

RUCOLA E SALSICCE

Rocket salad, tomato braised, Italian sausage, parmesan sliced

POLIPO E PATATE

Warm octopus salad with potatoes, green beans, semi-dried tomatoes,
pesto sauce

 

ZUPPE Soups

ZUPPA AI FUNGHI

Fine blend mushrooms soup, garlic bread crouton

PESCE E CROSTACEI

Lobster bisque soup with seafood

 

PRIMI PIATTI Pastas

CANNELLONI

Baked pasta pipes with ricotta and spinach on tomato sauce

CARBONARA

Cured pork cheek, pecorino cheese, egg, black pepper

CASARECCE CON SALSICCIA

Pork sausage, broccoli, cherry tomatoes

LINGUINE ALLE VONGOLE

Linguini with clams in white wine sauce

TAGLIATELLE ALLA BOLOGNESE

Fettuccine with minced beef rag.

RAGU DI PESCE

Fusilli with snapper, clam, cherry tomatoes, black olives

MEZZE MANICHE ALLA SORRENTINA

Fresh tomatoes, basil, mozzarella

RAVIOLI FOIE GRAS (+THB90)

with truffle cream, fig chutney

PIZZA

MARGHERITA

Tomato sauce, mozzarella, herbs

DIAVOLA

Spicy salami, black olives, tomato sauce, mozzarella

BIANCA DI MARE

Squid, shrimps, clams, cherry tomatoes, mozzarella, cream

 

I SECONDI Main Courses

COTOLETTA RIPIENA

Breaded chicken breast stuffed with sun-dried tomatoes & cheese, rocket,
fried potatoes wedges, tomato sauce

ARROSTO DI MAIALE

Roasted pork tenderloin, baked baby romaine, potatoes salad

DENTICE ALLA TRAPANESE (+THB90)

Snapper fillet, tomatoes, green olives, capers, mashed potatoes

 

 

DOLCI Desserts

TIRAMISÚ

Layered coffee infused sponge with mascarpone cheese mousse

CAPRESE AL CIOCCOLATO

Italian chocolate brownies, roasted white chocolate

MERINGATA

Crispy meringue, vanilla chantilly, berries

2-course menu is priced at THB 390++ per person
3-course menu is priced at THB 490++ per person

CHEF’S SIGNATURES 

SPAGHETTI DI MARE

Seafood pasta with squid, river prawns, clams, mussels, fresh tomato, oregano

THB 670

 

TARTUFATA

Mascarpone cheese, Taleggio cheese, mozzarella cheese, porcini, black truffle

THB 680

 

RISOTTO E CAPESANTE 

Bisque risotto with roasted scallops, truffle

THB 790

ITALIAN TASTING MENU

 

Insalata di Mare
Poached seafood salad, Bagnacauda cream sauce and crunchy vegetables

 

Cappellacci al Tartufo
Ricotta and porcini ravioli, chicken jus, brown butter sauce, truffle

 

Trota
Panfryed pink trout fillet with fennel salad, orange segment, mint leaves,
matches of potatoes

Or

Wagyu
Grilled wagyu flank steak, roasted root vegetables, asparagus, gremolata sauce

 

Mimosa
Sponge cake, pineapple, Chantilly cream, caramel

 

THB 2,500++ per person food only

 

Discount is not applicable for this set menu

All prices are subject to a 10% service charge and any applicable taxes.

STARTERS

FEGATO GRASSO

Pan fried foie gras, brioche, figs

THB 770

 

CAPESANTE ARROSTITE

Seared scallops, grilled mushrooms, bisque sauce, truffle

THB 750

 

BURRATA CON PROSCIUTTO

Burrata cheese, cantaloupe melon, Parma ham

THB 690

 

FRITTO MISTO

Deep fried seafood with lemon, tartare sauce

THB 450

 

PARMIGIANA DI MELANZANE

Napoli style baked layers of eggplant, tomatoes, mozzarella

THB 320

 

CARPACCIO DI ANGURIA

Smoked watermelon carpaccio, olives, capers, avocado salsa

THB 280

 

ANTIPASTI TO SHARE

for two 690 | for four 1,290
Appetiser selection with cold cuts, cheese, pickles

SOUPS & SALADS

MINESTRONE

Traditional diced vegetable clear soup with a touch of pesto

THB 290

 

INSALATA DI RUCOLA

Arugula leaves, pear, cherry tomatoes, pecorino cheese, aged balsamic vinegar

THB 320

 

INSALATA DI SPINACI

Baby spinach, grilled fennel, figs, hazelnut, pink grapefruit, goat cheese

THB 380

 

CREMA DI FUNGHI

Creamy mushrooms soup with garlic croutons, truffle

THB 350

HOMEMADE PASTA & RISOTTO

RAVIOLI FOIE GRAS

Truffle cream, fig chutney

THB 650

GAMBERI E GUANCIALE

Homemade spaghetti, guanciale, garlic, shrimps

THB 590

GAMBERI E GUANCIALE

Homemade spaghetti, guanciale, garlic, chili, shrimps

THB 590

PAPPARDELLE AL RAGU

Homemade pappardelle in rustic bolognese beef ragout, truffle

THB 580

LINGUINE ALLA VONGOLE

Fettuccine with mushrooms, cheese fondue

THB 550

FETTUCCINE AI FUNGHI

Homemade fettuccine with mushrooms, cheese fondue

THB 530

TORTELLONI RICOTTA E SPINACI

Green ravioli, ricotta mousse, hazelnut, sauteed spinach

THB 520

GNOCCHI AL GORGONZOLA

Homemade potato dumpling with Gorgonzola cheese,
walnut, roasted tomatoes

THB 480

AGLIO OLIO

Spaghettoni with garlic, chili, olive oil, parsley

THB 330

 

RISOTTO

RISOTTO ALLA SALSICCIA

Red wine risotto with Italian sausage, taleggio, kale

THB 570

RISOTTO CON BROCCOLI

Risotto with broccoli, olive oil, semi-dried tomatoes, pumpkin

THB 490

MAIN COURSES

GALLETTO

Grilled spring chicken, salsa verde, roasted vegetables, mashed potatoes

THB 690

 

CAPPELLE DI FUNGHI

Grilled portobello mushroom roasted vegetables, walnut sauce

THB 560

 

SCOTTADITO DI AGNELLO

Grilled lamb chops, bell peppers, zucchini, roasted pumpkin

THB 890

 

OSSOBUCO

raised veal shank, saffron risotto gremolada

THB 890

 

FILETTO ROSSINI

Beef tenderloin, seared foie gras, asparagus, fondant potatoes

THB 1,550

DENTICE IN GUAZZETTO

Roasted snapper, clams stew, saut.ed broccoli, rosemary new potatoes

THB 850

 

FOR TWO

FIORENTINA

Grilled Black Angus T-bone steak, roasted potatoes,
rocket, tomatoes, Parmesan

THB 2,900

BRACIOLA DI MAIALE

Roasted pork chop with baby carrots, green peas

For two at THB 1,570

SIDE DISHES

Rosti potatoes
Roasted potatoes
Truffled mashed potatoes
Creamy sautéed spinach
Grilled asparagus
Garlic sautéed broccoli

THB 180 per item

PIZZA 

PIZZA TARTUFATA

Mascarpone cheese, Taleggio cheese, mozzarella cheese, porcini mushrooms, black truffle

THB 680

 

PROSCIUTTO R RUCOLA

Tomato sauce, mozzarella, Parma ham, rocket, parmesan cheese

THB 560

 

GAMBERI E ZUCCHINE

Tomato sauce, mozzarella, shrimps, zucchini, burrata

THB 620

DOLCI

DESSERTS

AFFOGATO 290

Vanilla gelato, caramel, chocolate nibbles, almond cantuccini with rum, hot coffee

 

FRUTTI DI BOSCO 290

Forest berries, lemon sorbet, oat crumble

 

OUR TIRAMISÚ 300

Medici’s signature tiramisu

 

PANNA COTTA 350

Cream pudding, chocolate sauce, berries, Madagascar vanilla, pistachio

 

TORTINO AL CIOCCOLATO 360

Valrhona chocolate lava, ricotta & chestnut mousse, preserved orange, cherry gelato

 

SHAREABLE

MEDICI TIRAMISÚ 520

 

SELEZIONE 590

Dessert sharing platter with our favorites: tiramisu, panna cotta, chocolate lava

 

FIAMMA FREDDA 1,100

Table side prepared dessert with chocolate, vanilla ice cream, cream brulee, lemon mousse, berries, liquid nitrogen

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